By joining me on one or more of the courses you can gain knowledge and skills giving you the confidence to fulfill your food handling role. The training courses are delivered against an appropriate industry led syllabus and I am a qualified Environmental Health Practitioner with 10 years training experience.
All of the courses conform to accepted guidelines. The learning outcomes are available for you to see prior to choosing the course.
Your certificates on completion are instant and digital and do not have an expiry date but it is recognised good practice in the food industry to refresh such training every 3 years. Your certificates will therefore have a recommended renewal date on them.
*Please note that you will have to print your own certificate if you want a hard copy as it will be a digital download which you can save to your device.
I also specialise in course delivery to persons with learning difficulties or disabilities. The approach I adopt is one that enables all learners to access a food safety course content regardless of their circumstances. I have substantive experience with working with persons with difficulties and disabilities and also those who have barriers to employment or confidence loss. The Essentials of Food Hygiene is aimed specifically at persons with learning disabilities and communication challenges. All of the other courses are also delivered in a relaxed style.